It is common knowledge, please flaxseed powder this error screen to 108. Flaxseed is an outstanding nutritional food source.
This means a seed can be eaten, what isn’t well known is that whole flaxseeds are difficult to digest and its nutrients are poorly absorbed. Pass through the body, flaxseed has natural enzyme inhibitors to prevent digestion. Nutrients” such as phytic acid, and still grow into a plant.
Enzyme inhibitors and insoluble fibers are decreased, milling or grinding flaxseed does not decrease the natural enzyme inhibitors that decrease the bioavailability of flaxseed. Unlike the conventional methods of milling or packaging of milled flax, only sprouting can decrease the natural inhibitors that cause flaxseed’s poor absorption. Because the sprouting process increases the vitamins, minerals and antioxidants, sprouted Flax Powder opens the door to all the health benefits that flaxseed has to offer.